-
Sale!
Wind down with our blackberry infused tincture, grown by S&SO Produce and bottled by urbanXtracts, a soothing formula intended for nighttime use. Packed with 1800MG of CBD, a little goes a long way. -
Rainbow carrots are a mix of colorful carrot varieties picked at their immature stages for young harvest. Typical varieties that are grown for the mix are yellow stone, white satin, purple haze, black knight, nantes and atomic red making for a perfect array of tender-crisp, sweet and earthy carrots. Sold by the pound -
Carrots have an earthy flavor with sweet notes of celery. The outer skin is a bright orange and when peeled away reveals an orange flesh that is snappy and crisp. Sold by the pound -
They have a slight tapering towards the stem capped top or calyx, and their smooth skin is thin, ranging from shiny deep purple, bright white and lavender to green depending upon variety. Its tender flesh is cream colored with a subtly sweet flavor. Sold by the pound -
Golden beets are medium to large in size and are globular to round with a slightly flattened, irregular shape. The roots are connected to long and crisp, leafy green stems that are also edible and have a flavor similar to spinach and swiss chard. Sold by the pound -
Beets come in deeply intense colors — magenta, orange and yellow — but our heirloom candy cane Chioggia beets are exceptionally drop-dead gorgeous. They’re look unassuming, gnarly and typically beet-like on the outside, and striped liked sweet candy-canes on the inside (which explains their nickname). Sold by the pound -
Beets are very low in calories, with no cholesterol, but they do have the highest sugar content of all vegetables. Sold by the pound. -
Celery has a long fibrous stalk tapering into leaves. Sold by the stalk
