Warning: Undefined array key "header" in /var/www/wp-content/themes/Avada/includes/options/header.php on line 119 Warning: Trying to access array offset on value of type null in /var/www/wp-content/themes/Avada/includes/options/header.php on line 119 Warning: Undefined array key "header" in /var/www/wp-content/themes/Avada/includes/options/header.php on line 654 Warning: Trying to access array offset on value of type null in /var/www/wp-content/themes/Avada/includes/options/header.php on line 654 Warning: Undefined array key "header" in /var/www/wp-content/themes/Avada/includes/options/header.php on line 857 Warning: Trying to access array offset on value of type null in /var/www/wp-content/themes/Avada/includes/options/header.php on line 857 Warning: Undefined array key "header" in /var/www/wp-content/themes/Avada/includes/options/header.php on line 1265 Warning: Trying to access array offset on value of type null in /var/www/wp-content/themes/Avada/includes/options/header.php on line 1265 Warning: Undefined array key "header" in /var/www/wp-content/themes/Avada/includes/options/menu.php on line 115 Warning: Trying to access array offset on value of type null in /var/www/wp-content/themes/Avada/includes/options/menu.php on line 115 Warning: Undefined array key "header" in /var/www/wp-content/themes/Avada/includes/options/social_media.php on line 230 Warning: Trying to access array offset on value of type null in /var/www/wp-content/themes/Avada/includes/options/social_media.php on line 230 scallions Archives - SSO Produce
  • Red Scallions are a variety of young onion also referred to as green onions and spring onions. A red scallion is made up of a red base that has not fully developed into a bulb and long green stalks that resemble chives. Both the red and the green parts are used in recipes and eaten both raw and cooked.
  • Scallions are a variety of young onion also referred to as green onions and spring onions. A scallion is made up of a white base that has not fully developed into a bulb and long green stalks that resemble chives. Both the white and the green parts are used in recipes and eaten both raw and cooked.

Title

Go to Top